Fragrant, sweet, and naturally speckled with vanilla bean seeds—this sugar adds a gourmet twist to everyday favorites.
How to use:
• Baking & Desserts – Use in cookies, cakes, or pie fillings. 
• Breakfast – Sprinkle on oatmeal, pancakes, or fresh fruit.
• Drinks – Sweeten coffee, tea, lattes, or cocktails.
• Everyday Treats – Dust over toast, muffins, or whipped cream.
A simple swap for regular sugar that brings real vanilla flavor 🍓🍪☕️
Made with raw organic cane sugar & fair trade vanilla beans.